Description
These Thanksgiving Stuffing Balls are a cozy, easy holiday side dish with a crisp golden outside and a soft, savory center. Perfect for Thanksgiving dinner, holiday food ideas, easy side dish recipes, dinner ideas, and make-ahead entertaining, they pair beautifully with turkey, gravy, cranberry sauce, and all your favorite comfort foods.
Ingredients
6 cups seasoned stuffing mix
1 1/2 cups chicken broth
4 tablespoons unsalted butter
2 large eggs
1 small onion, finely diced
2 celery stalks, finely diced
2 cloves garlic, minced
2 tablespoons fresh parsley, chopped
1 teaspoon poultry seasoning
1/2 teaspoon black pepper
1/2 teaspoon salt
1 tablespoon olive oil or cooking spray
Instructions
1. Preheat the oven to 375°F and lightly grease a baking sheet or line it with parchment paper.
2. Melt the butter in a skillet over medium heat, then cook the onion and celery until softened. Stir in the garlic and cook briefly until fragrant.
3. In a large mixing bowl, combine the stuffing mix, cooked vegetables, parsley, poultry seasoning, black pepper, and salt.
4. Pour in the chicken broth and add the eggs, then stir until the mixture is evenly moistened.
5. Let the mixture rest for 5 minutes so the bread can absorb the liquid.
6. Shape the stuffing mixture into evenly sized balls and place them on the prepared baking sheet.
7. Lightly brush or spray the tops with olive oil if desired for extra browning.
8. Bake for 20 to 25 minutes, or until the stuffing balls are heated through and golden on the outside.
9. Serve warm with gravy or alongside your favorite Thanksgiving dishes.
Notes
Do not make the mixture too wet, or the stuffing balls may spread instead of holding their shape. Letting the mixture rest before shaping helps the bread absorb the broth properly.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Side Dish
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 4 stuffing balls
- Calories: 210
- Sugar: 3g
- Sodium: 540mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 46mg
Keywords: Thanksgiving Stuffing Balls, stuffing balls, easy holiday side dish, Thanksgiving side dish, make-ahead stuffing recipe, baked stuffing bites, holiday dinner ideas, comfort food