Description
Chewy, chocolatey, and coconutty – these No-Bake Moose Farts are an easy recipe that’s as fun to make as it is to eat. Perfect for those seeking a quick dessert, easy no-bake snack, or a fun treat for kids, this recipe combines pantry staples into bite-sized bliss. It’s a go-to for potlucks, holidays, or whenever you’re looking for sweet food ideas without turning on the oven.
Ingredients
1 can (14 oz) sweetened condensed milk
2 cups shredded coconut
1 1/2 cups crushed graham crackers
3/4 cup mini chocolate chips
1 teaspoon vanilla extract
1/4 teaspoon salt
Optional: 1/2 cup melted chocolate for drizzling
Optional: 2 tablespoons additional shredded coconut for garnish
Instructions
1. In a large mixing bowl, combine shredded coconut, crushed graham crackers, mini chocolate chips, and salt.
2. Pour in sweetened condensed milk and vanilla extract. Mix thoroughly until everything is evenly coated and sticky.
3. Using your hands or a small scoop, shape mixture into small balls or mounds.
4. Place formed bites onto a parchment-lined baking sheet or tray.
5. Refrigerate for at least 1 hour, or until firm and set.
6. Optional: Drizzle with melted chocolate and sprinkle additional shredded coconut before serving.
Notes
For easier shaping, lightly wet or oil your hands before forming the mixture.
You can use gluten-free graham crackers to make this recipe gluten-free.
These bites freeze well – store in an airtight container for up to 3 months.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Canadian
Nutrition
- Serving Size: 1 piece
- Calories: 140
- Sugar: 12g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: no-bake dessert, coconut balls, easy snacks, moose farts, chocolate coconut treats