Description
Crispy on the outside, gooey on the inside — this Garlic Grilled Cheese is the ultimate quick comfort food. It’s the perfect mix of buttery toasted bread, rich garlic flavor, and melty mozzarella and cheddar, all made in minutes. Whether you’re looking for a quick breakfast, easy dinner, or cozy food idea, this sandwich is guaranteed to satisfy. Ideal for all seasons, from cozy winter lunches to poolside snacks in summer.
Ingredients
2 slices thick-cut bread
2 tablespoons butter
1 clove garlic, minced
1/2 cup shredded mozzarella cheese
1/4 cup shredded cheddar cheese
1 teaspoon chopped fresh parsley or thyme
Instructions
1. Melt butter in a small skillet over low heat and stir in minced garlic. Cook for 2–3 minutes until fragrant but not browned.
2. Brush one side of each bread slice with the garlic butter mixture.
3. On the non-buttered sides, layer mozzarella and cheddar. Sprinkle herbs over the cheese.
4. Close the sandwich and place in a skillet over medium heat. Press gently with a spatula.
5. Toast for 3–4 minutes on one side until golden.
6. Flip carefully, press again, and toast for another 3–4 minutes until the cheese is melted.
7. Serve immediately while hot and melty.
Notes
Let the garlic infuse the butter slowly — don’t rush or burn it.
For extra crispiness, use a cast iron skillet.
Want a twist? Add a slice of tomato or sprinkle red pepper flakes inside.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Sandwiches
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 490
- Sugar: 1g
- Sodium: 670mg
- Fat: 34g
- Saturated Fat: 19g
- Unsaturated Fat: 13g
- Trans Fat: 0.5g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 85mg
Keywords: garlic grilled cheese, grilled cheese recipe, comfort food, quick sandwich