Description
Festive Winter Pear Salad Balsamic is a fresh, colorful holiday salad packed with crisp greens, juicy pears, pomegranate seeds, crunchy nuts, and a rich balsamic finish. It is an easy recipe for holiday gatherings, dinner ideas, lunch ideas, and festive food ideas when you want something elegant, simple, and full of seasonal flavor.
Ingredients
6 cups mixed greens
2 ripe pears, thinly sliced
1/2 cup pomegranate seeds
1/2 cup walnuts or pecans, toasted
1/3 cup dried cranberries or chopped dried figs
1/3 cup goat cheese or feta, crumbled
1 tablespoon fresh rosemary, finely chopped
2 tablespoons olive oil
3 tablespoons balsamic glaze
1/4 teaspoon salt
1/4 teaspoon black pepper
Instructions
1. Wash and dry the mixed greens well, then arrange them on a large platter or in a wide salad bowl.
2. Core and thinly slice the pears, then place them evenly over the greens.
3. Scatter the pomegranate seeds, toasted nuts, and dried cranberries or figs across the salad.
4. Sprinkle the crumbled goat cheese or feta and the chopped rosemary over the top.
5. Drizzle with olive oil and balsamic glaze, then season lightly with salt and black pepper.
6. Serve immediately for the freshest texture and best presentation.
Notes
Do not dress the salad too early, or the greens and pears can soften before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 14g
- Sodium: 210mg
- Fat: 15g
- Saturated Fat: 3.5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 8mg
Keywords: festive winter pear salad balsamic, pear salad, winter salad, holiday salad, balsamic pear salad, easy salad recipe, dinner ideas, food ideas