Description
These Easy Creamy Jalapeño Poppers are the ultimate appetizer for game nights, parties, or when you’re craving a flavorful snack. They’re packed with a rich, cheesy filling made of cream cheese, cheddar, crispy bacon, and green onions, all stuffed into spicy jalapeños and baked until golden perfection. Whether you’re searching for a quick appetizer, spicy snack idea, or low-carb finger food, this easy recipe checks all the boxes. It’s perfect for entertaining, fits into keto diets, and is guaranteed to wow your guests with bold flavor and irresistible texture.
Ingredients
10 jalapeño peppers
8 oz cream cheese, softened
1 cup shredded cheddar cheese
1/2 cup cooked bacon crumbles
1/4 cup chopped green onions
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon black pepper
Instructions
1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Slice jalapeños in half lengthwise and carefully remove seeds and membranes.
3. In a mixing bowl, combine cream cheese, cheddar cheese, bacon crumbles, green onions, garlic powder, salt, and pepper. Mix until smooth.
4. Spoon the cheese mixture into each jalapeño half, slightly mounding the top.
5. Arrange filled jalapeños on the prepared baking sheet.
6. Bake for 15-20 minutes, or until cheese is melted and tops are golden and bubbly.
7. Remove from oven and sprinkle with extra chopped green onions if desired.
8. Serve warm and enjoy immediately.
Notes
Use gloves while handling jalapeños to avoid skin irritation.
For extra heat, leave some of the membranes intact or add hot sauce to the filling.
Air fryer option: Cook at 375°F for 10-12 minutes for a crispy finish.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 poppers
- Calories: 180
- Sugar: 1g
- Sodium: 320mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 35mg
Keywords: jalapeño poppers, easy appetizer, low carb snack, party food