Description

Looking for a comforting and flavorful dinner idea? This Cube Steak Smothered with Onion Gravy is a quick dinner classic packed with rich, savory flavor. Perfect for busy weeknights or cozy Sunday meals, this easy recipe turns a budget-friendly cut of beef into a hearty, soul-warming main dish. Serve it with mashed potatoes or roasted vegetables for a full southern-style experience. Great for meal prep and family meals alike—this is one of those dinner ideas that never disappoint.

Ingredients

4 cube steaks

2 large yellow onions, thinly sliced

2 cups beef broth

1/2 cup all-purpose flour

2 tablespoons butter

1 tablespoon vegetable oil

2 cloves garlic, minced

1 tablespoon Worcestershire sauce

1 teaspoon salt

1/2 teaspoon black pepper

Instructions

1. Pat the cube steaks dry and season both sides with salt and pepper.

2. Lightly dredge the steaks in flour, shaking off the excess.

3. Heat butter and oil in a large skillet over medium-high heat.

4. Sear the steaks for 2-3 minutes on each side until browned, then remove and set aside.

5. In the same skillet, add more butter if needed, and add sliced onions.

6. Cook onions on medium-low heat for 10-15 minutes until golden and caramelized.

7. Add garlic to the onions and sauté for another minute.

8. Pour in Worcestershire sauce and beef broth, scraping up the browned bits from the pan.

9. Return the cube steaks to the skillet, nestling them into the gravy.

10. Cover and simmer on low for 20-25 minutes until steaks are fork-tender.

Notes

For extra flavor, add a splash of balsamic vinegar or red wine to the gravy while simmering.

Let the dish rest for 5 minutes before serving to allow the juices to settle.

You can double the gravy ingredients for extra sauce to serve over mashed potatoes or rice.

Prep Time: 10 minutes
Cook Time: 35 minutes
Category: Dinner
Method: Stovetop
Cuisine: Southern American

Nutrition

Serving Size: 1 steak with gravy
Calories: 410
Sugar: 5g
Sodium: 870mg
Fat: 22g
Saturated Fat: 9g
Unsaturated Fat: 11g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 2g
Protein: 35g
Cholesterol: 110mg

Keywords: cube steak, onion gravy, comfort food, dinner ideas, quick meals