Description
Say hello to your new favorite weeknight meal—Bubble Up Biscuit Pizza Casserole. This quick dinner recipe combines the best of comfort food and pizza night in one bubbly, cheesy casserole. With fluffy biscuit dough, gooey cheese, pepperoni, and rich pizza sauce, it’s an easy recipe perfect for busy nights or crowd-pleasing gatherings. If you’re looking for food ideas that hit all the right notes, this dish is a must. Think quick dinner, easy recipe, and family-friendly all in one!
Ingredients
1 can refrigerated biscuit dough (homestyle or buttermilk)
1 cup pizza sauce
1 cup shredded mozzarella cheese
1/2 cup mini or sliced pepperoni
1/2 cup shredded cheddar cheese
1 teaspoon Italian seasoning
1 tablespoon chopped fresh parsley (optional)
Instructions
1. Preheat oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. Cut each biscuit into quarters and place in a large bowl.
3. Toss biscuit pieces with pizza sauce until well coated.
4. Spread biscuit mixture evenly into the greased baking dish.
5. Sprinkle mozzarella and cheddar cheese on top.
6. Arrange pepperoni slices over the cheese.
7. Sprinkle with Italian seasoning.
8. Bake for 25–30 minutes or until biscuits are fully cooked and cheese is golden and bubbly.
9. Let cool slightly, garnish with parsley if using, and serve warm.
Notes
Make sure the biscuits are cooked through by checking the center with a fork.
Use your favorite pizza toppings for endless variety.
For a crispier top, broil the casserole for the last 2–3 minutes of baking.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/6 of casserole
- Calories: 410
- Sugar: 5g
- Sodium: 920mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 40mg
Keywords: quick dinner, pizza casserole, biscuit bake, family meals, easy recipe