Easy Sloppy Joe Biscuits

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Golden, flaky biscuits filled to the brim with savory, saucy ground beef—Easy Sloppy Joe Biscuits are the ultimate comfort food in handheld form. This twist on the classic sloppy joe transforms a simple dinner into something special, with minimal effort and maximum flavor. Perfect for weeknight dinners, potlucks, or game day snacking, these biscuit cups are a guaranteed hit with kids and adults alike.

Whether you’re craving something hearty and satisfying or just need a fun new way to serve up ground beef, these biscuits deliver. They’re incredibly easy to assemble, freeze well, and reheat like a dream. Expect buttery biscuit layers with a saucy meat center that packs a nostalgic punch—your favorite childhood sandwich, all grown up.

Why You’ll Love This Easy Sloppy Joe Biscuit Recipe

• Quick to prepare: From fridge to table in under 30 minutes.
• Family-friendly: Loved by kids, approved by picky eaters.
• Minimal cleanup: Uses one skillet and one muffin tin.
• Freezer-friendly: Make-ahead for busy nights.
• Versatile: Serve as a main dish, snack, or party food.

What Kind of Biscuits Should I Use?

You can use refrigerated biscuit dough (like Pillsbury Grands) for a quick and easy shortcut, or make your own from scratch if you want a more homemade touch. The key is to use a dough that bakes up tall and fluffy to create that perfect biscuit base for holding the sloppy joe filling. Avoid flaky-layer styles as they may separate too much and spill the filling.

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Ingredients for the Easy Sloppy Joe Biscuits

Each ingredient in this recipe plays a key role in flavor and texture. Here’s what you’ll need:

• Ground beef – The heart of the filling. Choose lean ground beef for less grease and more flavor.
• Onion – Adds sweetness and depth to the beef mixture.
• Garlic – A simple aromatic that enhances the savory notes.
• Tomato sauce – Forms the saucy base of the sloppy joe mix.
• Ketchup – Adds sweetness and tang.
• Brown sugar – Balances out the acidity of the tomatoes.
• Worcestershire sauce – A must-have for that bold umami flavor.
• Yellow mustard – Adds a subtle zing to the mix.
• Salt and pepper – Essential seasoning to round out the taste.
• Refrigerated biscuit dough – The easy, fluffy vehicle for your filling.
• Shredded cheddar cheese (optional) – Melts into the beef for extra richness.

How To Make the Easy Sloppy Joe Biscuits

Step 1: Brown the Beef

Heat a skillet over medium heat. Add the ground beef and cook until browned, breaking it up with a spoon as it cooks. Drain excess grease if needed.

Step 2: Sauté the Aromatics

Add chopped onion and garlic to the skillet with the beef. Cook for about 3 minutes until the onion softens.

Step 3: Build the Sauce

Stir in tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, salt, and pepper. Let the mixture simmer for 5-7 minutes until slightly thickened.

Step 4: Prep the Biscuit Base

Preheat your oven to 375°F (190°C). Spray a muffin tin with nonstick spray. Separate biscuit dough and gently press each one into a muffin cup, forming a well in the center.

Step 5: Fill the Biscuits

Spoon the sloppy joe mixture into each biscuit cup. Sprinkle cheddar cheese on top if desired.

Step 6: Bake and Serve

Bake for 12-15 minutes or until the biscuits are golden and cooked through. Let cool for 5 minutes before serving.

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How to Serve and Store Easy Sloppy Joe Biscuits

These Sloppy Joe Biscuits are incredibly versatile and convenient to enjoy at any time. This recipe makes 12 biscuit cups, which can easily feed 4 to 6 people depending on serving size and side dishes. They’re perfect for meal prepping or party platters, and taste just as great the next day.

To store leftovers, allow the biscuits to cool completely before placing them in an airtight container. Keep them in the refrigerator for up to 4 days. Reheat in the oven at 350°F (175°C) for about 10 minutes or microwave for 30-45 seconds until warmed through. These also freeze well – just wrap each biscuit in plastic wrap and freeze for up to 2 months. Thaw in the fridge overnight before reheating.

What to Serve With Easy Sloppy Joe Biscuits?

1. Coleslaw

A refreshing crunch that balances the rich, savory beef filling perfectly.

2. Sweet Potato Fries

Their natural sweetness is a tasty contrast to the tangy sloppy joe mix.

3. Pickles or Pickled Vegetables

The acidity helps cut through the richness and adds brightness to the plate.

4. Baked Beans

A classic, hearty side that complements the flavors without competing.

5. Macaroni and Cheese

Comfort food heaven. Creamy mac pairs perfectly with these biscuit cups.

6. Roasted Broccoli or Cauliflower

A healthier, savory veggie option to balance out the meal.

7. Corn on the Cob

Sweet and buttery, corn is a summer favorite that always works with sloppy joes.

8. A Crisp Garden Salad

When you need something lighter, fresh greens with vinaigrette are ideal.

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Frequently Asked Questions

1. Can I make these ahead of time?
Yes! You can prepare the filling a day in advance and store it in the fridge. When you’re ready to bake, just fill the biscuit cups and pop them in the oven.

2. Can I use homemade biscuit dough instead of store-bought?
Absolutely. Homemade biscuit dough works just as well and adds a personal, rustic touch. Just make sure it bakes up fluffy enough to hold the filling.

3. How do I keep the biscuits from getting soggy?
Make sure your filling isn’t too wet. Let it simmer until it thickens slightly before spooning into the biscuits. Also, don’t overfill them.

4. Are these freezer-friendly?
Yes! Let them cool completely, then wrap and freeze. Reheat in a 350°F oven until warm. Perfect for make-ahead lunches or dinners.

5. Can I add vegetables to the filling?
Definitely. Diced bell peppers, shredded carrots, or even finely chopped mushrooms work well and sneak in some extra nutrition.

Save This Pin For Later

📌 Save this recipe to your Pinterest dinner board so you can come back to it any time.
And let me know in the comments how yours turned out. Did you add cheese or leave it out? Did you try using turkey instead of beef?

I love hearing how others make these recipes their own. Questions are welcome too, let’s help each other cook smarter.

Find more fun dinner ideas and comfort food twists on my Pinterest board: Life With Livia Recipes

Conclusion

Easy Sloppy Joe Biscuits are the kind of weeknight dinner that make you look like a kitchen genius with hardly any effort. They’re flavorful, fun, and perfectly portioned for serving. With a buttery biscuit base and a rich, tangy filling, these are bound to become a repeat recipe in your home. Whether you’re feeding kids, hosting friends, or just need a no-fuss dinner idea, this one’s a winner!

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